In last week's artisan bread making class, I was asked why we didn't add ANY butter, oil, or eggs to any of the bread recipes! The answer was, it wasn't entirely necessary...
I add butter, oil, and eggs to my bread dough only when it is necessary! If you have a question of your own, pop it in the comments box :-) RECIPES http://www.bakewithjack.co.uk/blog/ CONNECT http://www.twitter.com/bakewithjack http://www.facebook.com/bakewithjack http://www.instagram.com/bakewithjack BAKE WITH ME in person... http://www.bakewithjack.co.uk/