The "hollow" sound is spoken about a lot in bread making, tapping the underside of your bread to check if it is ready or not. But what should it sound like?
The "hollow" sound is spoken about a lot in bread making, but what should it sound like? Get your bread making question in the comments box and I'll anwer in in my weekly video :-) RECIPES http://www.bakewithjack.co.uk/blog/ CONNECT http://www.twitter.com/bakewithjack http://www.facebook.com/bakewithjack http://www.instagram.com/bakewithjack BAKE WITH ME in person...