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Jack Sturgess
March 9, 2017

Bread Tip 27 - Potato, a Magical Ingredient in Bread Dough

Jack Sturgess
March 9, 2017

Potato brings similar characteristics to bread, as time does. Moist and tasty crumb, crispy crust and a great bounce. Give it a try

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Get the recipe for my Potato and Rosemary Ring

Newer PostBread Tip 28 - Poolish? Biga? Sponge? What is a preferment?
Older PostBread Tip 26 - Three Great Bread Making Books
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